Provence Olive Oil Mill, Olive Oil Production The South of
France
In Provence The South of France, olives make up a good portion of the agricultural production and are ripe for the September harvest. The mill in the center of the village of Mouries has a museum displaying the antique equipment used for oil production
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Olive groves
are common
below the
villages of La
Coste, and
Roussillon,
hilltop villages
that also grow
lavender and
will provide
great views of
lavender
country from
the heights.
East of Avignon
the hilltop villages
look out on
lavender fields
that turn purple in
late June
Les Baux-de-Provence is at the center of the
Provence olive oil production where towns like
Mouries. Mausanne. Arles, Eygalieres and others
in the dryer parts of the Alpilles grow huge
groves of olive trees along with their vineyards.
To the north in the higher ground towards
Gordes, cherries, apricots, and melons ripen in
June and the lavender is starting to flower for a
July harvest.
Olive oil is at the heart of Southern France's style
of cooking and is the key to the many healthy
recipes.
May or June and September or October are good
times to look for a vacation rental, vacation Gite,
or a villa with a full kitchen in Provence; not
high season of July or August when Europe takes
its vacation.
Olive harvest festivals occur in September and if
you are cooking Provence style on your culinary
vacation you will have many choices for some
healthy French dishes.
Chicken recipes using herbs de Provence with an
olive oil basting and Provence lamb smothered in
thyme and savory and cooked over a bed of
Rosemary grizzled with olive oil are traditional
meat dishes, Provence vegetable recipes include
tomato and eggplant.
Provence dessert recipes can be as simple as
fresh fruit and Provence goat cheese served with
a Cotes du Rhone.






In the days before machine
production, the olives were
ground by rotating stones
driven by mule power. Later
by machines in industrial
times.
The ground
olives would then
be put in presses
to squeeze out
the oil. In the
early days the
press would be
turned by hand
and later by
mechanical and
hydraulic
systems.
Modern production uses stainless steel tanks and automatic separators to
produce olive oil.
Hiking trails connect the villages near St Remy, Les
Baux, Mouries, and Eygalieres through the olive groves
and vineyards.
In Provence the
intensive olive oil
production takes
place in the
villages south of
Avignon while in
the villages near
Apt and Saignon,
east of Gordes the
farmers grow
olives and
lavender. Les
Baux de Provence,
St Remy and
Mouries are areas
of olive oil and wine
production.
A Provence Olive Oil Mill in the Village of Mouries near Les Baux de Provence and St. Remy opens it's museum to visitors to the South of France
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No Passing for
commercial
vehicles
No Passing
zone ends
Rotary with yield to traffic in rotary
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Auto Europe offers selection, price, and ease of booking on the web. Shop online well ahead of your trip and
choose diesel (more economical) or gas, luggage space,(important) standard or automatic,(important) two
door, four door and other options. Pick up car in Avignon TGV Station
Renting for more than 17 days; see their options: GPS, Cell Phone see renting a vehicle in Provence
Speed limits will be clearly marked and the Rotary will be a welcome site with its directions to various
towns. Gassing up is similar to US with credit card and automatic shut-off at modern pumps. Car rental are
available in all large cities and at many TGV Train Stations..
Information for those renting a vehicle in Provence
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