Provence Cooking and Food Tours
Cooking, Healthy Eating
Provence Culinary Vacation Low-Fat Cooking
A food Tour In Provence Can Introduce You to cooking that centers around fresh vegetables, fruits, and wild herbs gathered in the hillsides.
Lamb and goats cheese contribute what little fat there is and
first cold press olive oils provide a healthy substitute for butter and the high-fat cooking and salad oils. Rice grows along the Rhone River delta in the Camargue.  Cherries and apricots, melons and eggplant come to market fresh in June. Olives and grapes ripen in September
egg plant zucchini, and tomatoes come to market ripe in june
Provence food Tours
Do You need an International Driving Permit to Drive in Europe.
In France and Italy you can rent a car and do not need to show an International Permit, only your drivers license    Italian law, however,  requires that.....  see Article
towns.  Gassing up is similar to US with credit card and automatic shut-off at modern pumps. Car rental are available in all large cities and at many TGV Train Stations..
Information for those renting a vehicle in Provence
Shop for your rental car online well  ahead of your trip and choose diesel (more economical) or gas, luggage space,(important)  standard or automatic,(important)  two door, four door and other options.     See  renting a vehicle in Provence
Provence Cooking and Food Tours on a culinary vacation combine hiking and biking in Provence with cooking of low-fat French Recipes.
Camargue Accommodations
Provence Transportation
Where is Provence
Provence  France Hotels
Saint Remy-de-Provence
Provence Sightseeing, Biking
Aix-en-Provence, Avignon, Arles
Provence Shopping
Provence Cooking Vacation
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